Crab and Cheese Spread

Ingredients:

• 2 packages or 8 ounces of softened cream cheese  
• 1 tablespoon of lemon juice  
• 1 teaspoon of hot pepper sauce  
• 2 finely chopped green onions  
• 1 can or 6 ounces of drained and flaked crab meat  
• 1 jar or 8 ounces of cocktail sauce  

Preparation:

1. Combine the cream cheese, lemon juice and hot pepper sauce. Use a medium sized bowl and blend evenly.    
2. Add the green onions and crab meat. Stir them in the mixture carefully not to completely mash the crab meat.    
3. And then chill it in the refrigerator for at least 1 hour before it would be served. It is best if you cover the bowl before placing it in the refrigerator to keep its flavor.   
4. And when it is brought out to be served, pour the cocktail sauce on top.  

This recipe is so easy and will be perfect for any dinner parties. It is creamy and can be served with crackers, bread, or even vegetables. You also have the option to choose shrimp instead of crab. This recipe makes 24 servings.

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